Month: May 2021
Chicken Tikka
Chicken Tikka is one of the most loved Indian appetizers, known for its smoky flavor and juicy texture. Marinated in a blend of yogurt and spices, the chicken is grilled to perfection, making it a perfect starter or main course. Ingredients Boneless chicken pieces Yogurt Ginger-garlic paste Red chili powder Turmeric powder Garam masala Lemon juice Salt Oil Preparation Marinate… Read moreRead moreChicken Tikka
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Malai Kofta
Malai Kofta is a rich and creamy North Indian dish made with soft paneer and potato balls served in a luscious gravy. It’s a perfect dish for special occasions and festive meals. Ingredients Paneer (cottage cheese) Boiled potatoes Cornflour Cream Tomato puree Cashew paste Spices (garam masala, chili powder) Butter Preparation Prepare kofta balls using paneer and potatoes, then deep… Read moreRead moreMalai Kofta
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Butter Chicken
Butter Chicken, also known as Murgh Makhani, is a globally loved dish known for its creamy tomato-based gravy and tender chicken pieces. Ingredients Chicken (boneless or with bone) Butter Tomato puree Cream Ginger-garlic paste Red chili powder Garam masala Kasuri methi Preparation Cook marinated chicken and prepare a rich gravy using butter, tomato puree, and spices. Add cream for smooth… Read moreRead moreButter Chicken